Category Archives: Nature

The Gardener’s Labyrinth

I’m having this really neat synchronicity of research, writing and life right now, as I’m working on Chapter Three of my book, which is focused on Elizabethan horticulture. So I get up, water my garden, and then go upstairs into my study and read and write about English gardening texts from the sixteenth century. Or there is the alternative day: I get up, drink coffee, read and write about English gardening texts, and then go downstairs for “cocktail watering” at the end of the day.  Regardless of when I sit down to immerse myself in this topic, it is obvious that there was a lot to write about then, and so I have a lot to write about now: new plants, coming from the Continent or the New World, how to feed the rapidly growing city of London, how to harness the power of plants for a variety of medicinal purposes. There were kitchen gardens, physic gardens, market gardens, and “summer gardens” for pleasure and relaxation. No matter what the purpose of the garden, the general belief was that it should be adjacent to the house and laid out in beds segregated by paths and walkways: the influences of the French parterre and medieval precedents encouraged the creation of a “knotted” or knot garden, which seems to have become a Tudor symbol. The pioneer of English gardening texts, Thomas Hyll (or Hill) published his first book, The Profitable arte of gardening in 1558: it was reprinted frequently thereafter and published in an amplified edition called The Gardeners Labyrinth posthumously in 1577. The Labyrinth was also very popular, due to the combination of Hyll’s “plain” instructions on how to lay out, enclose, plant, fertilize, irrigate, protect, and harvest a garden as well as its wonderful illustrations, the most reprinted of which are his images of watering the garden, something we all need to think about right now in the August doldrums (at least in New England). And true to its title, the Labyrinth also includes illustrations—templates really, for knot gardens, mazes, and labyrinths. Somehow I am more appreciative of his watering advice right now, in these 90-degree days!

Gardeners Collage First

Gardeners Labyrinth 1594 (2)

Gardeners Labyrinth Ch. 20 (3)

Gardeners Labyrinth 1594 watering through troughs (2)

Gardeners Labyrinth Watering (3)Tending to and ordering your garden in the Elizabethan era: Thomas Hyll’s Gardeners Labyrinth.

I am a bit confused by these two alternative watering techniques: “the maner of watering with a pumpe by troughes in the garden” and “the maner of watering with a pumpe in a tubbe” as Hyll is quite clear in the text that “water rotteth and killeth above ground.” So do we water from above or below?  I generally do both: aiming for the roots when I start watering and then just lazily arching it from above when I get tired and lazy—especially if I am watering with wine-in-hand. So many tools we use now were used then—rakes, hoes, shovels, watering “pottes”: and he calls his tin watering devices “great Squirtes”! August was hot in those Elizabethan summers as well: and Hyll instructs his readers to get out there and water in whatever way they can.

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20200810_070845Bad cocktail watering (?) and the garden in the morning.

There are several knot garden examples in The Gardener’s Labyrinth as well as mazes: Hyll had to appeal to the literary public, which was essentially a monied and aspirational one, and so his gardens had to have ornamental qualities as well as utilitarian ones. The knot or maze is a perfect and very literal example of man bending nature to his will, a key Renaissance preoccupation: man is at the center of everything. The perfectly-ordered gardens that appear in the backgrounds of English portraits from this era reflect very well on their individual subjects, as well as the society at large.

Gardeners Knot (2)

Gardeners Maze (3)

Lord Edward Russell

Gardening Young Man

Garden Lettice Newdigate 1606Knot & Maze designs from the Gardeners Labyrinth, 1577; Lord Edward Russell by George Perfect Harding, watercolor copy of a 1573 portrait after unknown artist, National Portrait Gallery; Isaac Oliver, a Young Man seated under a Tree, 1590-95, Royal Collection Trust; Lettice Newdigate, c. 1606, Private Collection: Arbury Hall, Warwickshire.


Riverside Gardens

Sunny June continues, showcasing gardens all around me in the Seacoast region of southern Maine and coastal New Hampshire. I’m back to Salem today, and then off on other adventures, but first I wanted to share some photographs of gardens along (or not too far away from) the York and Piscataqua Rivers, including an absolutely stunning private garden which is cultivated by friends of my parents. It is behind a gate, which reveals nothing of the wonders within, so I feel very fortunate to have been granted access: the garden was in its last stage of late-spring bloom, but I’m sure you can discern its full-blown glory even with my amateur photographs. A bit further down (up?) the York River, the “old-fashioned” garden at the Elizabeth Perkins House, now the main office of the Old York Historical Society, has always been one of my favorite York gardens: this year it is untended due to the pandemic, but I have no doubt it will rise again.

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20200620_134748A spectacular private garden along the York River and the Elizabeth Perkins House and grounds.

Over in Portsmouth, I found refuge from a largely-maskless crowd on Juneteenth in the city’s pocket gardens and on the grounds of the Governor Langdon House, which belongs to Historic New England. So again, not a lot of garden-tending, but good bones!

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20200619_135210Portsmouth gardens on Juneteenth.


Lupines & Lindsay Road

What a bright and glorious June: quite the contrast to the dark and challenging time we find ourselves in. I’m in York Harbor for most of it, gardening, reading, taking long walks: it feels far from the maddening crowd. I feel very fortunate: my only concerns are whether or not the gardens are getting enough water, both in Salem and York, and what’s happening in our evolving kitchen renovation in the former—thankfully my working husband is managing that, and he’s probably seeing to the garden as well. That’s just a small pocket garden so not too much time or effort: here we have gardens spread out over a much larger area so it’s a bigger task, but still a pleasurable one. This is context for my post today, which is not going to be the product of rather of deep thought or research, but rather simply existing in a beautiful place: flowers and houses shot while gardening (indirectly) and walking. My father and I were driving to the dump with all of our lawn and garden refuse last when we came upon a field of lupines, the perfect (with roses) June flower. What a gift: so I thought I would share it here. This is the way lupines are supposed to look, not one or two or three or even fifteen in a cultivated garden, but a field:

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20200610_122508Lupines in a field on Route 91 in York, Maine.

More eye candy: some of my favorite houses on my favorite street in York, Lindsay Road. This is a way that runs from the center of York Village to the river, and though it’s not going to be apparent from my pictures, there is in fact some architectural diversity on this old street: there are “colonials”, old and new, a perfect Federal, a Greek Revival or two, some modern “country club” houses (as the golf club of the York Golf and Tennis club is adjacent, and even a bungalow. It’s a great street, ending up (if you’re coming from the Village), at John Hancock’s Wharf and Marshall’s Store.

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20200613_125723Lindsay Road, York, Maine.


Early June Garden

I feel a bit selfish and indulgent featuring my garden during this troubling and tumultuous week, but I really don’t have anything else to offer. My dear readers and followers seemed to like last week’s garden post, and though I am no Marianne Majerus or Stacy Bass, it’s almost impossible to take a bad photograph of some flowers, like my beloved Trillium and Lady’s Slippers, both “out” this week! Our big kitchen demolition/renovation is starting very soon and there will likely put a lot of sawdust in this adjacent garden, so it’s the last we’ll see of it for some time. I’ll miss my garden this summer, but I’m off to our family house in Maine, where my father want to put in a new garden, so that project will be somewhat compensatory: soliciting all tips from Maine gardeners—-for a site with full sun but lots of ledge (we already have a rock garden).

Meanwhile, here’s my little city plot this past week:

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20200531_192145It’s a bit wild but that’s how I like it—contained chaos. But I will say that the anemones are MONSTERS this year. 

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20200531_162958I’m sorry that the Lady’s Mantle hasn’t popped yet but I do have Lady’s Slippers to show you!

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pixlr_20200601145348621And flourishing ferns, trillium, and one of my very favorite plants, lungwort, which looks like this all summer long, not just at showstopper time.


A Statesman’s Summer House

I was up in New Hampshire this past weekend for a spectacular summer wedding on Dublin Lake, and of course I made time for side trips; the Granite State continues to be a place of perpetual discovery for me after a lifetime of merely driving around or through it, to and from a succession of homes in Vermont, Maine and Massachusetts. On the day before the wedding, some friends and I drove north to see The Fells, the Lake Sunapee home of John Milton Hay (1838-1905), who served in the administrations of Presidents Lincoln, McKinley, and Theodore Roosevelt. Hay is the perfect example of a dedicated public servant and statesman, attending to President Lincoln as his private secretary until the very end, at his deathbed, and dying in office (at The Fells) while serving as President Roosevelt’s Secretary of State. He was also a distinguished diplomat, poet, and a key biographer of Lincoln. Fulfilling the conservation mission that was a key part of his purchase and development of the lakeside property, Hay’s descendants donated the extended acreage surrounding the house to the Society for the Protection of New Hampshire Forests and the US Fish and Wildlife Service in the 1960s, and it eventually became the John Hay National Wildlife Refuge. Hay’s daughter-in-law Alice Hay maintained the house as her summer residence until her death in 1987, after which it was established as a non-profit organization, open for visitors from Memorial Day through Columbus Day weekends.

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When it comes to nineteenth- and early twentieth-century country or summer residences in New England which are now open to the public, it seems to me there are three essential types: those of very rich people (think Newport), those of statesmen (The Fells; Hildene in Manchester, Vermont; Naumkeag in Stockbridge), and those of creative people (The Mount in Lenox;  Beauport; Aspet, Augustus Saint-Gauden’s summer home and studio in Cornish, New Hampshire). The last category is my favorite by far, but there’s always lots to learn by visiting the houses of the rich and the connected, and John Milton Hay was as connected as they come. I was a bit underwhelmed by the house, which is a Colonial Revival amalgamation of two earlier structures, until I got to its second floor, which has lovely views of the lake and surrounding acreage plus a distinct family feel created by smaller interconnected bedrooms opening up into a long central hall. The airiness of the first floor felt a bit institutional, but this was an estate built for a very public man, after all. For the Hays, I think it was all about the relation of the house to its setting, rather than the house itself.

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The gardens surrounding the house also seemed a bit sparse although it was a hot day in late July and we might be between blooms; certainly the foundations and structures are there, especially in the rock garden that leads down to the lake. This was the passion of Hay’s youngest son, Clarence, who established the garden in 1920 and worked on it throughout his life. After his death in 1969, the garden was lost to forest, but it was reestablished by the efforts of the Friends of the Hay Wildlife Refuge and the Garden Conservancy. When you’re standing in the rock garden looking up at the house, or in the second floor of the house looking down at the rock garden and the lake beyond, you can understand why the well-connected and well-traveled John Milton Hay proclaimed that “nowhere have I found a more beautiful spot” in 1890.

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Hildegarde’s Gardening Book

The granddaughter of Nathaniel Hawthorne, Hildegarde Hawthorne (Oskinson) followed in the family business and published a wide variety of works over her lifetime (1871-1952), including children’s books, travel books, poetry, and biographies. I posted previously on one of her “rambles” books, Old Seaports of New England, because it features Salem prominently, but it is not my favorite of her titles: that preference is her garden book, The Lure of the Garden (1911). Gardening books by society ladies such as Hildegarde are a dime a dozen in this era, but The Lure of the Garden is different: it’s not a practical tome or simply an appreciation of the botanical beauty, but rather a series of essays on different cultural aspects of the garden, in her time and over time: from “Our Grandmother’s Garden” to “Childhood in the Garden” to “The Social Side of Gardens” to “Gardens in Literature”. It’s beautifully written (I think shorter-form essays are her strong suit) and beautifully illustrated, by Maxfield Parrish, Jules Guérin, Sigismond de Ivanowski, Anna Whelan Betts, and others, with plates in both color and black and white, paintings, drawings, and photographs. Throughout the book, the theme of the garden as a private refuge and true reflection of one’s inner self emerges, both very literally in considerations of enclosure and garden gates as well as through textual and visual illustration, as she shows off her connections and takes us into the “Gardens of Well-Known People” such as Parrish, Augustus Saint-Gaudens, Cecilia Beaux, Edith Wharton, and Stephen Parrish. For all this (and because I am dealing with the menace of powdery mildew right now), I think my favorite chapter is “Some Garden Vices”, in which the garden is portrayed as an autonomous entity, showering “pity and love to its ugliest weed” to a touching though infuriating extent: it will spare no pains to convey to this voracious plant all the delicately prepared food destined for your lilies or your phlox, will discover the utmost art in draining its water toward the thick roots of its favorite, give it sun and shadow, sweat and labor for it. If you snatch the hateful progeny from its arms, leave only the slightest portion of root behind, that patient, devoted garden will nurse the battered and wounded thing back again to life and health, to flaunt triumphantly in bed and border. As this is Hildegarde’s extravagant prose in reference to weeds, you can imagine her descriptions of more covetous cultivations.

Lure of the Garden Cover

Lure 21

Lure 18

Lure 8

Lure 17

Lure 16

Lure 15

Lure 14

Lure 13

Lure 12

Lure 11

Lure 6

Lure 9

Lure 10

Lure 1

Hildegarde Hawthorne’s The Lure of the Garden is available here.


Rose Reverie

These are the rose weeks of the summer in central New England: while newer varieties of roses are bred to be repeat- or ever-blooming the older varieties bloom now, so if you walk the streets of an older city or town you’re going to see bursting bushes behind and over fences and along porches and foundations. Often red or a very very dark pink. I’m not certain what cultivar these roses are: at first glance they appear to be of the gallica variety, the oldest type of rose to be cultivated in Europe which was brought to North America in the seventeenth century. Certainly several of the rose bushes in the “Colonial” garden behind the Derby House are gallica, cultivated for their medicinal and household uses as much as for their beauty. When I’m walking down the street taking photographs of rose bushes at this time of year and happen to spot a homeowner in close proximity, I always ask about their roses, and I nearly always get the answer: oh they’ve been there forever.

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Salem was a horticultural haven in the nineteenth century, so it’s fairly easy to find out what people were growing and showing. When I look through periodicals like the New England Farmer, and Horticultural Register or the Transactions of the Essex Horticultural Society it is pretty clear that most people were more excited about dahlias than roses at mid-century, though Francis Putnam did have quite a collection of showy roses on hand, including La Reine, Duchess of Sutherland, Aubernon, Baron Prevost, Madame Laffey, Madame Damame, Mrs. Eliot, Devoniensis, Bon Silene, Bossuet, and Anne Boleyn, though he was a florist by trade. I have a pink David Austin Anne Boleyn rosebush in my garden, though I doubt it’s the same cultivar as Mr. Putnam’s nineteenth-century varietal. According to Alice Morse Earle’s Old Time Gardens, Newly Set Forth (1901), an even more storied English rose, the “York and Lancaster” striped gallica, could once be found on the grounds of Nathaniel Hawthorne’s birthplace in its original location on Union Street. Interest in the “old-time” roses was clearly reviving in the latter part of the nineteenth century, as was the lore attached to all sorts of flowers according to the “language” attributed to them, but serious garden writers always cautioned against mixing up the York and Lancaster with its similarly-striped cousin, the “Rosa Mundi” rose, which had even earlier “historical” origins.

Roses Collage 2

Roses Collage

Rosa Mundi Cutis Botanical MagazineJohn Ramsbottom’s “King Penguin” book, 1939, with its York and Lancaster illustration; Mrs. L. Burke’s The Language of Flowers, 1865; Rosa Mundi from Curtis’s Botanical Magazine, 1790s.

Enough of history and let’s see some more roses about town, including my own (first up) which are modern David Austin varieties: my house was a working (rooming) house for much of its life and I doubt there was space (or time) for a flower garden, so I don’t have any old rosebushes. I don’t like any red in the garden for some reason (though I love it indoors), so it’s pink and yellow and ivory for me. Then we have: one of my favorite pocket gardens on Botts Court, two very dependable displays nearby, and the particularly lush roses behind (not in) the Ropes Mansion Garden—just love these. It’s summer now.

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We just Beauties See

I’ve always loved the seventeenth-century poem by Ben Jonson It is not Growing like a Tree with its closing lines In small proportions we just beauties see; And in short measures, life may perfect be. It evokes the ephemeral perfection of late May and early June, when the bleak New England “Spring” finally ceases and we are rewarded with a burst of flowering amidst all that new, lush green. As I write this, at night, I’m still kind of cold, but it certainly is beautiful out. I got my garden under control last week: I lost some things but most of my very favorite plants are doing just fine, including the “ladies”, slippers and mantle. I take long walks on these long days, and pictures of everything beautiful, even plants I don’t really like. I’ve never been a rhododendron fan, and as those are peaking right now, it is difficult to avoid them: consequently I have included an unusual yellow variety. Peonies are also just too much for me, but who can resist capturing those show-offs now? I actually find irises creepy, but they are so colorful and fleetingly stalwart I snapped them too. So here is a portfolio of late spring/early summer flowers, primarily from my own garden, the Ropes Mansion garden, the Peirce-Nichols garden which is the place to go for Bleeding Heart at this time of year, and the Derby Garden at the Salem Maritime National Historic Site, where the first of the peonies are just starting to pop. But you can spot flowers just walking down the streets of Salem at this time of year, along or through the cracks of an old fence.

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What’s blooming now in Salem: Lady’s Slippers, Sweet Cicely, Jacob’s Ladder, Wisteria, Irises, Mock Orange, Rhododendron, Bleeding Hearts, (flowering) Wisteria, Dame’s Rocket, Clematis, Columbine, Peonies, Comfrey.

Where are all the Quince Trees?

I am encountering so many references to quinces in my early modern recipe books and regimens: to eat, to preserve, in tarts and jellies and marmalade, of course. These English people really loved quinces, or they depended on them, and so they brought them to New England, where every garden apparently had a quince tree or bush; apparently only one was needed because they were so fruitful. There was even a moment in time when quinces were considered as a possible staple crop here in Salem: according to Felt’s Annals of Salem, there was a succession of crop failures which led to scarcity of corn in the 1760s, provoking a public inquiry “whether some foreign vegetables might not be introduced, which would serve as a substitute for bread”. The “quince of Portugal” was proposed, along with the “Spanish potato” (did they not know that the potato was a native North American crop?). This is a good clue, confirmed by some of the English evidence: apparently the English variety of quince was not so pleasing as the Mediterranean variety, thus it needed a lot of cooking, steaming, boiling, roasting and sugaring: just perfect for what the English liked to do to all sorts of foods. According to Thomas Moffatt in Health’s Improvement (1655), quinces were worth the trouble: though their raw flesh be as hard as raw beef unto weak stomachs, yet being roasted, or baked, or made into Marmalade, or cunningly preserved, they give a wholesome and good nourishment.” This was fine for the seventeenth century, but in the nineteenth century I think people wanted to just pick a piece of fruit off the tree and eat it, and consequently Robert Manning, Salem’s superstar horticulturist (and Nathaniel Hawthorne’s uncle) just gives a few paragraphs to quince trees in his New England Book of Fruits and seems more interested in grafting his beloved pears onto them to create dwarf varieties. As quince also served as a type of pre-modern gelatin the development of alternative sources and processes in the nineteenth century were factors that must have aided its gradual disappearance as well. By the later nineteenth century, there were only to be found in “grandmothers’ gardens” and now—nowhere.

Quince San Diego

Quince Fuchs

Quince Cakes

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Quince Bush Arthur Wesley Down 1895 MFAQuince, Cabbage, Melon & Cucumbers, by Juan Sanchez Cotan, 1602, San Diego Museum of Art; a Quince tree in Leonhart Fuchs’ De historia stirpium commentarii insignes (Notable Commentaries on the History of Plants), 1542the eighteenth-century recipe book of the Marchioness of Wentworth and a recipe for “Quince Cakes”;  “Quince stock when grafted or budded with a Pear”, Robert Manning’s New England Book of Fruits, 1847; Arthur Wesley Dow, “Our Quince Bush”, 1895, Museum of Fine Arts, Boston.

Well, except for the Bonnefont Herb Garden at the Cloisters (below) and there are a few quince boosters out there so maybe we will see a revival. Since they are small trees, they are perfect for urban courtyard gardens like mine, so I’m looking for a space…..and speaking of small urban gardens, for those of you in Salem (or nearby), the creator of one of the most impressive gardens in Salem (which you can see here) is giving a talk this Thursday night in the atrium of the Peabody Essex Museum. No doubt her garden is illustrative of her knowledge, which means we will all learn a lot!

Quince Cloisters

Tony Cenicola/The New York Times

Gardening event

 


Remarkable Roots

Fair warning: this blog is going into a very random phase, even more random than usual. Normally around this time of year I would have some sort of Labor Day or “Back to School” post, but as I have just started a sabbatical I am unaccountable to any calendar but that of my own projects–of which I have several. I might post on these occasionally, or I might use the blog to take a break from scholarship. Faithful readers know how I feel about Salem’s ever-intensifying Haunted Happenings, so know not to count on me for any October coverage: last year I got out of town for six straight weekends from September to November and that worked very well for my piece of mind. That’s the standard advice offered to anyone who is critical of Halloween in Salem—embrace it or leave town; you know what you were getting into–but in my case it is actually good advice! Fortunately my study is way up on the third floor of our house–and in back, overlooking the garden rather than the street–so when I’m not traveling I can hide away, far from the maddening crowds. So that’s the setting for the next few months, and I’m not sure what I’ll come up with for this space/place. Today is a good case in point: I was looking into the medical use of several plants in the sixteenth century, including artemisia and byrony, and found myself among the digitized manuscripts of the British Library. One manuscript in particular, Giovanni Cadamosto’s Herbal with accompanying treatises on food, poisons, remedies, and the properties of stones (MS Harley 3736; late 15th or early 16th century) provided me with a little escape/break, mostly because of the amazing roots of several of the plants illustrated within.

Scary Root Antora

Scary Roots Brionia

Scary Roots Colstanga

Scary Roots Corrola P

Scary Roots Dragonhead

Scary Roots F

Scary Roots Jordana

Scary Roots Mandrake

Scary Roots M

Scary Roots Morsb Serpen

Scary Roots Polma chi

I am familiar with this manuscript, but I never realized just how many fantastic roots it contained: suddenly that’s all I could see! We all know about that of the magical Mandrake, of course, but that’s just one of eleven by my count. Anthropomorphism always interests me, but in this case it’s a bit perplexing, as this text represents a more realistic Renaissance attempt to draw from nature rather than just relying on traditional motifs. These roots contradict that naturalism, but then again we’re in that transitional time, when a bit (or more) of whimsy could be retained. I’m still working on the plant identifications: “Antora” might by a yellow variety of aconitum or monkshood, “Dragontea” might be dracunculus vulgaris, or dragon lily, and “Palma Christi” must be the castor bean plant, which went by that common designation.


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